Hamburger Recipe
Hamburger Recipe Yield: 2 Prep Time: quarter-hour Cook dinner Time: 10 minutes Whole Time: 25 minutes Print Elements 8 ounce chuck, trimmed, reduce into 11/2-ich cubes 8 ounce siloin, trimmed, reduce into 11/2-ich cubes 1/2 teaspoon kosher salt Directions 1. In separate batches, pulse the chuck and the sirloin in a grinder 10 occasions. 2. …