Creamy Marry Me Tuscan Chicken Soup
This creamy soup is a delightful dish that brings warmth and flavor to any dining table. It is rich, hearty, and perfect for any occasion, whether it’s a cozy weeknight dinner or a gathering with friends. The combination of tender chicken, vibrant vegetables, and a creamy broth makes this dish both satisfying and comforting.
With its Italian-inspired flavors, it’s hard to resist asking for seconds. It’s a recipe that can easily become a family favorite, cherished for its taste and ease of preparation.
Why Make This Recipe
Creamy Marry Me Tuscan Chicken Soup is not just about flavor; it’s about creating moments. The blend of herbs, spices, and creamy goodness can evoke memories of enjoying meals with loved ones. This soup is especially great for cooler weather when you crave something warm and cozy.
Moreover, it’s simple enough for anyone to whip up, making it a fantastic option for novice cooks and seasoned chefs alike. You’ll love how quick it comes together and how satisfying each bowl is.
Equipment Needed for Creamy Marry Me Tuscan Chicken Soup
To prepare this delightful soup, you will need a few essential pieces of kitchen equipment. A large soup pot or Dutch oven is ideal for cooking and simmering. A wooden spoon or spatula is necessary for stirring and mixing your ingredients.
Measuring cups and spoons will help ensure you’re getting your proportions just right. Finally, a sharp knife and cutting board are key for chopping the chicken and veggies cleanly and efficiently.
What You Need to Make Creamy Marry Me Tuscan Chicken Soup
- 1 teaspoon olive oil
- 1-1 1/2 pounds boneless, skinless chicken breasts or thighs (Diced into 1-inch pieces; I used 1 1/2 pounds.)
- 2 teaspoons Italian Seasoning (Divided)
- Salt and pepper to taste
- 1/2 cup diced carrots
- 1/2 cup diced celery
- 1/2 cup diced onions
- 1/4 cup diced sundried tomatoes
- 3 garlic cloves (Minced)
- 1/4 cup flour
- 2 tablespoons tomato paste (Optional; see notes)
- 6-8 cups chicken broth (I recommend starting with 6 cups; see notes.)
- 6 oz pasta (I used Italian small shells.)
- 1 cup heavy whipping cream
- 1/2-1 cup grated Parmesan Reggiano cheese
- 2 1/2-3 cups fresh spinach
How to Cook Creamy Marry Me Tuscan Chicken Soup Step by Step
Start by heating the olive oil in a large soup pot or Dutch oven over medium-high heat. Once the oil is hot, add the diced chicken along with 1 teaspoon of Italian Seasoning. Add salt and pepper to suit your taste. Cook the chicken until it’s beautifully browned on all sides, which should take about 4-5 minutes.
Once the chicken is browned, it’s time to add the fresh vegetables. Toss in the diced onions, carrots, celery, sundried tomatoes, and minced garlic. Sauté these ingredients together until they become translucent, a process that takes around 3-4 minutes.
After the veggies have softened, sprinkle flour over the mixture and stir well to combine everything. It’s crucial to add the flour in stages to avoid clumping. If you’re using tomato paste, now is the time to stir it in as well.
Next, gradually whisk in the chicken broth. Stir continuously to ensure that there are no lumps, making sure to deglaze the bottom of the pot with your spoon. This step is essential for incorporating all the delicious browned bits from the chicken and vegetables.
Bring this fragrant mixture to a rolling boil. Once boiling, add in your chosen pasta and the remaining teaspoon of Italian Seasoning. Season with additional salt and pepper if desired. Cover the pot with a lid, reduce the heat to low, and let the soup simmer for about 20 minutes. During this time, the chicken should cook through, and the pasta will become al dente. Alternatively, you can boil the pasta separately and mix it in at the end.
Open the pot and stir in the heavy cream, fresh spinach, and grated Parmesan cheese. Allow the soup to simmer for another 5 minutes, letting the flavors meld together harmoniously. Before serving, taste the soup and adjust the seasoning with more salt and spices if needed.
How to Make Creamy Marry Me Tuscan Chicken Soup
Preparing this creamy soup is incredibly straightforward. Start by gathering all your ingredients and equipment. This ensures everything is at your fingertips while you cook. Dicing the chicken and vegetables ahead of time saves you valuable minutes in the kitchen.
Once your ingredients are ready, follow the cooking steps as described earlier. The key is to take your time when browning the chicken and sautéing the vegetables. Both steps bring about rich, layered flavors that will make your soup unforgettable.
After your soup has simmered to perfection, it’s the finishing touches that elevate it. Stirring in the cream and cheese provides that luscious texture everyone loves. Always take a moment to taste it before serving and make adjustments as necessary.
How to Serve Creamy Marry Me Tuscan Chicken Soup
Serving this soup is simple yet delightful. You can ladle it into warm bowls, topping each serving with additional grated Parmesan if desired. Garnishing with fresh herbs, like parsley or basil, will not only enhance presentation but also add a fresh burst of flavor.
Consider placing some crusty bread or garlic bread at the table. This will give everyone an option to soak up the creamy broth. A drizzle of olive oil over the top can add a nice finishing touch to your dish.
For a casual dining experience, set out the bowls family-style and let everyone serve themselves. This encourages sharing and adds warmth to the meal.
What to Serve with Creamy Marry Me Tuscan Chicken Soup
To enhance your dining experience, pair this soup with simple side dishes. A fresh green salad with a light vinaigrette offers a perfect contrast to the richness of the soup. The refreshing crunch will balance flavors beautifully.
You can also serve garlic bread or a warm baguette on the side. This adds a lovely array of textures and gives everyone a chance to savor each bite of the soup.
Done right, a glass of white wine or sparkling water would complement the flavors exquisitely. Make sure there’s some kind of light beverage to cleanse the palate between bites.
How to Store Creamy Marry Me Tuscan Chicken Soup
Storing leftovers properly is key to enjoying this soup again. Allow the soup to cool to room temperature before transferring it into airtight containers. This will help prevent condensation and keep the soup fresh.
The soup can be refrigerated for up to three days. If you want to store it for longer, consider freezing it. Pour individual portions into freezer-safe bags, laying them flat for easy stacking. It can last in the freezer for up to three months.
When you’re ready to enjoy the leftover soup, reheating it on the stovetop is best. Slowly warming and stirring ensures even heating. If the soup has thickened too much, feel free to add a splash of broth or cream to reach your desired consistency.
Tips to Make Creamy Marry Me Tuscan Chicken Soup
To make this creamy soup even more delightful, consider a few handy tips. Use fresh ingredients whenever possible for the best flavor. Fresh spinach, in particular, brings vibrant color and crucial nutrients.
For a punch of flavor, consider adding a splash of lemon juice just before serving. This brightens the taste and enhances the overall dish.
If you prefer a less creamy soup, you can reduce the amount of heavy cream, adjusting to your preference. You can also swap the pasta for a gluten-free option or even omit it entirely for a low-carb version.
Being mindful of cooking times will help you achieve the perfect texture for the chicken and pasta. A little patience goes a long way.
Variation
This recipe is versatile and open to variations. You can easily swap out ingredients based on your preferences or what you have on hand. For a spicy kick, consider adding red pepper flakes or diced chili peppers.
If you’re not a fan of spinach, kale or Swiss chard can serve as an excellent alternative. Feel free to experiment with different types of pasta, such as orzo or small shells, for added fun.
Adding other vegetables, like zucchini or bell peppers, gives it a unique twist. Such variations can make the soup a new experience on each occasion.
Best Time to Make Creamy Marry Me Tuscan Chicken Soup
The best time to make this delicious soup is during the cooler months. Fall and winter invite hearty meals that warm the soul. This soup is a wonderful option for family gatherings, casual dinners, or even meal prep for busy weekdays.
You can also prepare it any time friends drop by unexpectedly. It’s a fast, satisfying dish that can easily impress your guests with minimal effort.
When preparing for the holidays, this soup can fit right into your menu. It serves well as an appetizer or alongside the main course, creating a wonderfully cozy dining experience.
Common Mistakes to Avoid
Making this creamy soup is straightforward, but there are a few common pitfalls to watch out for. Overcooking the chicken can lead to toughness. Always keep an eye on the cooking time during the browning process.
Another common mistake is adding too much flour at once, causing lumps in your soup. Sprinkle the flour gradually, allowing for even distribution and smoothness.
Lastly, neglecting to taste and adjust the seasonings can lead to a bland dish. Always check the flavors before serving to achieve the perfect balance.
Nutritional Notes
Creamy Marry Me Tuscan Chicken Soup is not only delicious, but it also packs a nutritious punch. Loaded with vegetables and protein, it provides essential vitamins and minerals. The chicken offers lean protein, while the spinach and other veggies contribute needed fiber and phytonutrients.
For those watching their calorie intake, this recipe can be adapted. Reducing the cream and cheese or using low-fat options can lower the dish’s calorie count without sacrificing much flavor.
FAQs
Can I use frozen chicken?
Yes! You can use frozen chicken, but ensure it’s completely thawed before cooking for more even results.
Can I make this soup ahead of time?
Absolutely! This soup is great for making in advance. It often tastes even better the next day as the flavors meld together.
What can I use instead of heavy cream?
You can substitute heavy cream with half-and-half or coconut cream for a lighter option. However, the texture may differ slightly.
Conclusion
Creamy Marry Me Tuscan Chicken Soup is a heartwarming dish that satisfies. With its creamy texture and vibrant flavors, it is sure to become a go-to recipe in your kitchen. The simplicity of preparation and ability to adapt to personal tastes make it a favorite among many.
Don’t hesitate to try out variations and make it your own. Whether you share it during family dinners or serve it at gatherings, this soup is bound to win hearts. Grab your ingredients and enjoy this delightful dish that makes everyone feel at home!
