Almond Bread Recipe

Almond Bread Recipe

Yield:
40 slices

Prep Time:
15 minutes

Cook Time:
45 minutes

Total Time:
1 hour

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Ingredients

3 eggs

1 c. plus 2 tbsp. oil

2 1/2 c. sugar

3 c. flour

1 1/2 tsp. baking powder

1 1/2 c. milk

1 1/2 tsp. butter flavoring

1 1/2 tsp.vanilla

1 1/2 tsp. almond flavoring

1 1/2 tsp. salt

GLAZE:

1/2 tsp. butter flavoring

1/2 tsp. vanilla

1/2 tsp. almond flavoring

3/4 c. sugar

1/4 c. orange juice

Instructions

Beat eggs; add oil and sugar and blend well.

Sift flour with baking powder and salt.

Add alternately with milk to egg mixture.

Stir in flavorings and beat 1 minute.

Pour into 4 medium sized greased pans.

Bake at 350 degrees for 30 to 45 minutes.

Remove from pans and combine glaze ingredients and spoon glaze on top.

Nutrition Information:

Yield: 40

Serving Size: 1

Amount Per Serving:

Calories: 117Total Fat: 2gSaturated Fat: 0gTrans Fat: 0gUnsaturated Fat: 1gCholesterol: 15mgSodium: 118mgCarbohydrates: 24gFiber: 0gSugar: 16gProtein: 2g

© Dani Conde

Category: Bread and Rolls