Banana Bread Recipe
Yield:
12
Prep Time:
half-hour
Cook dinner Time:
1 hour
Complete Time:
1 hour half-hour
Elements
1/2 c. butter
1/12 c. sugar
2 eggs
1 c. ripe bananas, mashed
8 oz. bitter cream
2 c. flour
Salt
1 tsp. baking soda
Nuts
Directions
Mix collectively:
1/2 c. butter
2 eggs1/2 c. sugar
Mix collectively and put apart.
Mix after which combine:1 c. ripe bananas, mashed
Salt
8 oz. bitter cream
1 tsp. baking soda
2 c. flour
Nuts
Then combine collectively actually good.
Bake at 375 levels for 45 to 60 minutes. Bread solely.
Bars are shorter time.
There isn’t any particular means, I simply combine collectively.
This makes actually good bars or cake.
Then frost with cream frosting.
Vitamin Info:
Yield: 12
Serving Measurement: 1
Quantity Per Serving:
Energy: 226Total Fats: 14gSaturated Fats: 7gTrans Fats: 0gUnsaturated Fats: 5gCholesterol: 62mgSodium: 239mgCarbohydrates: 22gFiber: 1gSugar: 4gProtein: 4g
© Dani Conde
Class: Bread and Rolls