Butter-Nut Chewies Recipe

Butter-Nut Chewies Recipe


Butter-Nut Chewies Recipe

Yield:
24 bars

Prep Time:
quarter-hour

Prepare dinner Time:
half-hour

Whole Time:
45 minutes

Print

Elements

1/2 c. butter

2 eggs

2 c. mild brown sugar

1 tsp. vanilla

1 1/2 c. flour

2 tsp. baking powder

1/2 tsp. salt

1 c. finely chopped nuts

Directions

Preheat oven to 350 levels.

Grease 13 x 9 inch pan.

Beat eggs till mild and foamy in giant bowl with electrical mixer.

Beat in sugar, vanilla and butter till creamy.

Mix flour with baking powder and salt. Add to egg combination.

Combine at low pace. (Combination will likely be stiff.)

Unfold evenly in pan. Bake at 350 levels for 25 to half-hour or till high is mild brown.

Cool 10 to fifteen minutes.

Lower into bars.

Makes 2 dozen

Vitamin Info:

Yield: 24

Serving Measurement: 1

Quantity Per Serving:

Energy: 159Total Fats: 7gSaturated Fats: 3gTrans Fats: 0gUnsaturated Fats: 4gCholesterol: 26mgSodium: 145mgCarbohydrates: 22gFiber: 1gSugar: 15gProtein: 3g

© Dani Conde

Class: Muffins and Cookies

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