Cheese Cake Recipe

Cheese Cake Recipe

Cheese Cake Recipe

10 slices

Prep Time:

Cook dinner Time:
40 minutes

Further Time:
1 hour

Whole Time:
2 hours 10 minutes



3 (8 oz.) pkg. cream cheese

1 1/4 c. plus 3 tbsp. sugar

3 eggs

2 tsp. vanilla

1/2 tsp. lemon juice

1 pt. bitter cream


17 graham crackers, crushed

1 stick butter, melted

1/2 c. plus 3 tbsp. sugar


Beat cream cheese, 1 1/4 cup sugar, eggs, 1 teaspoon vanilla and lemon juice at medium pace for 10 minutes.

Add remaining 3 tablespoons sugar, remaining 1 teaspoon vanilla and bitter cream; beat at excessive pace for 10 minutes.

Press crumb crust into 9 inch spring type pan.

Bake at 350 levels for 40 minutes.

Flip off warmth. Depart cake in oven: cool for 1 hour.

CRUST: Bake at 325 levels for five minutes.

Diet Data:

Yield: 10

Serving Measurement: 1

Quantity Per Serving:

Energy: 256Total Fats: 15gSaturated Fats: 7gTrans Fats: 0gUnsaturated Fats: 6gCholesterol: 84mgSodium: 221mgCarbohydrates: 28gFiber: 1gSugar: 14gProtein: 4g

© Dani Conde

Class: Muffins and Cookies

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