Chocolate Chips Zucchini Cake Recipe

Chocolate Chips Zucchini Cake Recipe

Yield:
12

Prep Time:
20 minutes

Cook dinner Time:
45 minutes

Complete Time:
1 hour 5 minutes

Print

Elements

1/2 c. margarine

1/2 c. vegetable oil

1 3/4 c. sugar

2 eggs

1 tsp. vanilla

2 c. shredded zucchini

1/2 c. buttermilk

2 1/2 c. flour

4 tsp. cocoa

1/2 tsp. baking powder

1 tsp. baking soda

1/2 tsp. cinnamon

1/2 tsp. salt

TOPPING:

1/2 c. brown sugar

1/2 c. nuts

1/2 to 1 c. chocolate chips

Directions

Combine margarine and sugar.

Add eggs and vanilla, then buttermilk and dry components alternately.

Add zucchini. Put in 9 x 13 inch pan.

TOPPING: Sprinkle over high of cake brown sugar and nuts.

Then sprinkle chocolate chips over high of cake.

Bake at 350 levels for 40 to 45 minutes.

Diet Data:

Yield: 12

Serving Dimension: 1

Quantity Per Serving:

Energy: 478Total Fats: 23gSaturated Fats: 4gTrans Fats: 2gUnsaturated Fats: 18gCholesterol: 31mgSodium: 274mgCarbohydrates: 64gFiber: 2gSugar: 42gProtein: 6g

© Dani Conde

Class: Truffles and Cookies