Chocolate Zucchini Cake Recipe
Yield:
10
Prep Time:
20 minutes
Prepare dinner Time:
35 minutes
Complete Time:
55 minutes
Components
1/2 c. butter, gentle
1/4 c. oil
1 3/4 c. sugar
1/2 tsp. salt
2 eggs
1 tsp. vanilla
2 c. grated zucchini
1/2 c. bitter milk
2 1/2 c. flour
8 tbsp. cocoa
1 tsp. baking soda
1/2 tsp. baking powder
Directions
Preheat oven to 325 levels.
Grease and flour 9 x 13 inch pan.
Cream butter, oil, sugar, eggs, vanilla, and bitter milk.
Stir in dry substances and blend properly.
Add zucchini.
Bake till toothpick comes out clear.
Diet Info:
Yield: 10
Serving Dimension: 1
Quantity Per Serving:
Energy: 425Total Fats: 17gSaturated Fats: 7gTrans Fats: 0gUnsaturated Fats: 9gCholesterol: 63mgSodium: 362mgCarbohydrates: 63gFiber: 2gSugar: 36gProtein: 6g
© Dani Conde
Class: Truffles and Cookies
