Creme de Menthe Cake Recipe
Yield:
12
Prep Time:
20 minutes
Cook Time:
40 minutes
Additional Time:
10 minutes
Total Time:
1 hour 10 minutes
Ingredients
1 pkg. white or yellow cake mix
6 tbsp. cream de menthe
Few drops of green food coloring
1 jar Smuckers hot fudge topping
8 oz. Cool Whip
Instructions
Mix cake according to package directions.
Add 3 tablespoons of cream de menthe. (Cream de menthe liqueur is best) and 4 drops of green food coloring.
Pour into 9 x 13 inch pan, bake according to package.
Cool completely.
When cake is cooled, spread Smuckers hot fudge topping on cake. (Heat up as directions on label.)
Spread on cake.
When cooled mix 3 tablespoons cream de menthe with Cool Whip and a few drops of green food coloring.
Spread over cake.
Keep chilled.
Nutrition Information:
Yield: 12
Serving Size: 1
Amount Per Serving:
Calories: 260Total Fat: 9gSaturated Fat: 7gTrans Fat: 0gUnsaturated Fat: 2gCholesterol: 9mgSodium: 336mgCarbohydrates: 42gFiber: 1gSugar: 25gProtein: 2g
© Dani Conde
Category: Cakes and Cookies
