Ginger Cookies Recipe

Ginger Cookies Recipe


Ginger Cookies Recipe

Yield:
48 cookies

Prep Time:
30 minutes

Cook Time:
10 minutes

Total Time:
40 minutes

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Ingredients

3/4 c. shortening

1 c. sugar

1 egg, slightly beaten

1/4 c. molasses

2 c. flour

2 tsp. baking soda

1/2 tsp. salt

1 tsp. cinnamon

1/2 tsp. ginger

Instructions

Cream shortening, add sugar and cream well.

Add egg and molasses,

Beat.

Sift dry ingredients.

Add to first mixture.

Mix well.

Shape into small balls, roll in sugar,.

Place 2 inches apart.

Bake at 375 degrees for 8 to 10 minutes.

Nutrition Information:

Yield: 48

Serving Size: 1

Amount Per Serving:

Calories: 71Total Fat: 3gSaturated Fat: 1gTrans Fat: 0gUnsaturated Fat: 2gCholesterol: 6mgSodium: 79mgCarbohydrates: 10gFiber: 0gSugar: 5gProtein: 1g

© Dani Conde

Category: Cakes and Cookies

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