OLD BAY® STEAMED SHRIMP WITH COCKTAIL SAUCE

OLD BAY® STEAMED SHRIMP WITH COCKTAIL SAUCE


With this staple sautéed shrimp recipe created with OLD BAY Seasoning, get the ball rolling. These sweet and spicy steamed shrimps, accomplished in just 8 minutes, will be the center of attention. 

Serve your guests with OLD BAY cocktail sauce and lively conversation for a convenient and simple meal!

PREP TIME:5 minutesCOOK TIME: 3 minutesCALORIES: 93INGREDIENTS: 5

INGREDIENTS

 8 (appetizer) Servings

1/2 cup cider vinegar1/2 cup water2 tablespoons OLD BAY® Seasoning1 pound large shrimp hulled and deveined, with tails on1 cup OLD BAY® Cocktail Sauce

INSTRUCTIONS

Add vinegar and OLD BAY water in a small bowl. On moderate heat, bring to a boil. Stir in the shrimp slowly and carefully, then cover. Steam until pink or for 2 to 3 minutes. Drain thoroughly.Instantly serve, or pop it in the fridge if your guests are not here yet.

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