Ronzoni Lasagna Recipe
Yield:
8
Prep Time:
half-hour
Prepare dinner Time:
1 hour
Whole Time:
1 hour half-hour
Cooking lasagna may be fairly a problem in case you are ranging from scratch. It’s a superb factor you’ll be able to simply purchase some no-boil lasagna packages like Ronzoni’s out of your native grocery store. The Ronzoni lasagna recipe solely takes about an hour to organize and cook dinner. That’s why it’s an incredible selection for household gatherings or massive events.
Keep in mind, the trick to completely cooking this Ronzoni lasagna recipe is by following the straightforward directions I’ve talked about above. Use the suitable substances, assemble your lasagna layers in the suitable order (meat sauce first, lasagna noodle second, and cheese sauce final).
Different issues you shouldn’t overlook is draining the fats from the bottom beef after you brown it and eradicating the foil from the baking dish and baking it for one more 10 minutes so as to add a wonderful coloration to your dish.
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Substances
Ronzoni® Lasagna
Floor beef
Pasta sauce
2 cups ricotta cheese
Mozzarella cheese
Parmesan cheese
Eggs
Parsley
Salt
Black pepper
Directions
Step 1: Put together Lasagna Noodles
The very first thing you’ll need to do is put together these lasagna noodles. To take action, merely preheat your oven to 350 levels Fahrenheit and check with the Ronzoni packaging instructions for the right preparation of their pasta noodles.
Step 2: Prepare dinner Meat
After making ready your pasta noodles, what you need to do subsequent is cook dinner the one pound of floor beef. To take action, merely use a 2-quart pan, set your range to medium-high warmth, and brown your meat.
After browning your floor beef, be sure you drain all of the fats. You don’t need any of that grease to get in your lasagna.
Step 3: Create Pasta Sauce
As soon as your floor beef has been completely browned and drained, what it is best to do subsequent is add within the pasta sauce to your browned beef. Give it a superb combine and proceed to simmer the pasta sauce with 1 and ½ cup of water for about 10 minutes.
Step 4: Create Cheese Sauce
The following factor it is best to do is create you cheese sauce. To take action, begin by getting a medium sized bowl. Place your eggs, your entire ricotta cheese, half of your mozzarella cheese, your entire Parmesan cheese, parsley, salt, and pepper within the bowl and provides it an intensive combine.
Attempt to use a whisk to combine in all of your cheeses successfully. Attempt to proceed whisking all of the cheeses collectively till there are little to no lumps of cheese left within the combine.
Step 5: Place Substances In The Baking Dish
After getting ready the lasagna noodles, floor beef, pasta sauce, and cheese sauce, it’s now time to assemble your lasagna in your baking dish.
I counsel utilizing a 11×7 inch baking dish for this recipe for fast and even cooking. After getting your baking dish, begin assembling your lasagna by including a cup of the pasta meat sauce to your baking dish. Ensure that the whole backside of your baking dish is roofed with the meat sauce.
Proceed assembling your lasagna by inserting 3 lasagna noodles lengthwise and facet by facet on high of your meat sauce. As soon as the lasagna noodles are in place, now you can add an expansion of your cheese sauce.
Merely proceed this technique of including within the meat sauce, lasagna noodles, and cheese sauce on this order till there are not any extra lasagna noodles left.
Lastly, cowl your lasagna with the remaining cheese and meat sauce after which unfold some grated mozzarella, Parmesan cheese, and a pair bits of parsley on high of your lasagna earlier than you place it within the oven.
Diet Data:
Yield: 8
Serving Measurement: 1
Quantity Per Serving:
Energy: 230Total Fats: 13gSaturated Fats: 7gTrans Fats: 0gUnsaturated Fats: 5gCholesterol: 79mgSodium: 459mgCarbohydrates: 9gFiber: 1gSugar: 2gProtein: 18g
© Dani Conde
Class: Dinner
